Community, culture, and cuisine—one shared table. We host pop-ups, chef collabs, and community dinners that taste like Savannah: familiar, affordable, and full of love.
Common Table
About Common Table
WHY WE EXIST
Food has always been a love language in our family. Common Table turns that love into gatherings that bring Savannah together—students, parents, elders, creatives, and neighbors—around simple, soulful meals.
WHAT WE DO
We run small, high-vibe pop-ups and chef collaborations, highlight local vendors, and test menus that travel well from the kitchen to the block party. Think tasting nights, seasonal plates, and community dinners where every seat feels like home.
HOW WE SHOW UP
• Local first: seasonal sourcing and vendor collabs
• Accessible pricing: good food without gatekeeping
• Culture forward: storytelling, family recipes, new twists
• Documented right: photo/video so partners shine
WHERE WE’RE HEADED
We’re prototyping dishes and scouting flexible spaces while we build a sustainable model—so when we open the doors, it’s already moving with purpose.
Milestones & Progress
Featured Under Common Table
Sweet Soirées by Nicole
Custom cakes and dessert tables crafted with clean design, reliable delivery, and flavors that photograph beautifully. Holiday menus and pre-orders coming soon.
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Monet Goode
FOUNDER
It all begins with an idea. Maybe you want to launch a business. Maybe you want to turn a hobby into something more.
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Emmett Marsh
DESIGN DIRECTOR
It all begins with an idea. Maybe you want to launch a business. Maybe you want to turn a hobby into something more.
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Eleanor Parks
SUSTAINABILITY DIRECTOR
It all begins with an idea. Maybe you want to launch a business. Maybe you want to turn a hobby into something more.